I went here yesterday https://tamarindandthyme.wordpress.c...se-restaurant/
Some stuff was unbelievable (like lobster noodles and the dumplings) some were the type of things you'd rightly call the Chinese out for due to deviancy (duck tongue, pigs ear). BYOB as well.
Duck tongue? You've made that up for effect, right?
No, that's a real thing.
Those co-op crisps are brilliant. Proper crunch and taste.
Lol at Brits discovering doner kebab for the first time
In the history of TTH, has anyone ever been as regularly off the mark and just plain wrong as mugbull? Not content with his shambolic showing in the Relationship Thread, he's now spreading his septic seed in here.
Originally Posted by mugbull
He’s class.
I'm a twit
He's a mong.
At least he didn't all it a 'gyro'.
German Doner Kebab - Kebab's done right sounds like the thing of nightmares though. Vorsprung Ducht Shashlik? No thanks. I'll stick with the Green Lanes.
John said something similar when Liverpool signed Andy Carroll and I said he was gonna be shit.
Yeah but John's a retard.
The number of people who didn't think Carroll would be shit must be vanishingly small.
No, you gave me shit for saying that as well
Fwiw I don't even remember why I posted about doner kebabs but judging by the fact it was posted at 3:40 AM on Friday night I was blackout drunk and probably thinking about one
Well, if you say so.
I have my doubts.
You're misremembering something here. I lolled long and hard at Liverpool spending thirty five million on that idiot.
It's possible I gave the account you were using to say he'd be great in an argument with yourself some shit.
Nope, it was before all that multiple account stuff. I remember this specifically because I made your response into my post signature back on the old board once it became clear he was a mess. You were very confident I was wrong in saying he'd be shit and concocted one of your splendid little phrases to tell me off.
keep telling yourself you always knew etc
I've been very wrong about a good many Liverpool players (highlights include getting a Le Tallec shirt and thinking Christian Poulsen might be more physically suited to English football and therefore better than Javier Mascherano) but I very specifically remember the conversation I had with my dad the morning all that Torres/Carroll shit went down and whilst he was very much in the great specimen of a man camp I was very much not.
Thinking Benteke would be decent is a different matter.
You must have already been far too old to have had that shirt when you did.
Yeah, I think I must have been 19.
They were simpler times.
Had an A+ burger last night
Pan seared thicc beef, crispy pancetta, melted mozzarella
The state of that 'salad.'
Its there because its listed. Nae fucker eats it.
I was going to make some sort of disparaging comment about time travel and the north yesterday, but thought better of it.
Chopping boards and twee little frying baskets though?
The thing you notice after going back to the UK for the first time in a while is how much every city seems to be exactly the same place now.
Reminds me I haven't looked at We Want Plates in a while.
Because of burgers?
Everything, the shops, the signage, what's culturally cool, everything.
It's been that way for at least a decade.
Yeah I'd say around 2007 or so was when I first began to notice it.
Although to be fair in Glasgow certainly it feels like everything that isn't a boozer or a Greggs is a "gourmet" burger joint.
That's literally the world though. Geneva went from having one or two to now where they're like a bookies in Swansea. Every 3rd door.
The kids get their fries in a little shopping cart, proper jealous
DS, out in public somewhere, taking a picture of his food.
DS was always a diva even when being an absolute scumbag.
Fully signed up hipster now lad, don't @ meDS, out in public somewhere, taking a picture of his food.
Really nice burgers are really nice
Insights.
American cultural imperialism tbh.
The only British cities that are different from the others are a) London, and b) those with very old buildings still playing a major part in the look and feel.
Architects have been absolute wankers since about 1930 and there's no sign of it stopping.
Square sausage, haggis, fried onions, potato scone, poached egg, halloumi & hot sauce on a crispy Morton’s roll.
Come at me.
There's a weird combination of stuff going on in there that I dunno how I feel about.
One thing I am sure of, though, is that I don't get the love of Morton's rolls.
I've just nailed a chicken fillet roll
Brunch
You could've just eaten it, you animal.
Afterwards.
Yeah, there's just one too many 'not quite right' ingredients for me.
It's the Halloumi. What the fuck is that doing in there?
Poached egg over fried is a bit of a national disgrace as well.
Was there not enough sauce?
Yeah, you're alright.
Square sausage, haggis, fried onions, potato scone, poached egg, halloumi & hot sauce on a crispy Morton’s roll.
Come at me.
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