The satisfaction at turning out some of those things must be :drool:
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The satisfaction at turning out some of those things must be :drool:
You should try these, @randomlegend.
The walnut whips, I mean. They look so good.
There's no point though.Quote:
Originally Posted by Boydy
http://www.hahndorfsweets.com.au/con...ip-nestle.jpeg
They're already perfection.
I've got a Terry's Chocolate Orange, and it cost me fifty pence. For somebody with supposedly limited energy, Randrew, you seem to waste a lot of it.
I picked up 12.Quote:
Originally Posted by Lewis
Customer max is 6 but I guess my natural sex appeal worked on the old disgusting looking lady as she cancelled the max and allowed me to take all 12.
ASDA :cool:
Especially now that they're putting in some good butchers in shops too.Quote:
Originally Posted by Samadini
http://www.mcgeesfood.com/
I was actually able to get a shit load of beef shin last month, most supermarkets now only stock it in December.
Their beef sausages are immense.
I'll need to try those.
I fucking love their meatballs wrapped in puff pastry though.
Perfect thing to shove in the oven.
Can't find a better picture unfortunately, but I want to have a go at these:Quote:
Originally Posted by Boydy
https://40.media.tumblr.com/823a2a02...rg0dir_500.png
Blackcurrant teacakes :drool:
Decided to bust out my slow cooker again today. Making a bit fuck off roast for one. :cool:
Also going to investigate how to turn the remains into stovies.
Making this beauty tonight.
http://thewoksoflife.com/2015/04/spi...tball-banh-mi/
Any form of fruit goo does not belong in teacakes. Biscuit, chocolate, cream.
Teacakes are marshmallow, not cream.
Yeah whichever. No fruity goo though.Quote:
Originally Posted by randomlegend
Tunnocks > *
The Tunnocks caramel chew bars are out of this world.
With the red and gold striped wrapper? God yes :drool:Quote:
Originally Posted by Raoul Duke
Yeah. More of a wafer I suppose. They're immense though.
It's a caramel wafer. Chew bar ffs. It's not a dog snack.
All about the dark chocolate ones. They really are brilliant chew bars.
It's a bar. It's chewy.
Go fuck yourselves :moop:
Roast was magnificent.
'Managed to spill all my leftover gravy over my counter/floor/shorts though which was a move so clumsy it baffled me.
You're wearing shorts in this weather?
You're aware of the difference between indoors and outdoors in Ireland? Or do you still live in huts with thatched roofs?Quote:
Originally Posted by Boydy
In fairness, he hasn't put a top on since 2011.Quote:
Originally Posted by Boydy
Classic hipster
Are you contractually required to have the central heating cranked up to the max?
Yes but by noncing about in shorts you're wasting money on extra heating.Quote:
Originally Posted by Foe
I live in a second floor flat, my heating is off.Quote:
Originally Posted by niko_cee
I try to wear shorts as often as I can. I've basically reverted back to dressing like a child: shorts, caps (even indoors) and football tops.
Taps aff in summer.
See, @Magic? Definitely not a hipster.
I'm wearing shorts right now too.
http://asda.scene7.com/is/image/Asda...lt=75&fmt=pjpg
:cool:
Good thing Asda are successful selling food.Quote:
Originally Posted by Andy Mahowry
Thanksgiving dinner tonight. I've never really fucked with it foodwise tbh, turkey is among the worst animals and stuffing is just not appealing at all. You're basically left with mashed potatoes, which are never going to set your world alight no matter how hard you try, and cranberry sauce, which is okay. When I have a family i'll strongly consider ditching the turkey and getting a family platter of KFC wings instead
Mash? What kind of deviant has mash with a roast rather than, well, roast potatoes?
Most aspects of the traditional thanksgiving dinner sound a bit of a textural disaster.
I could live with croquet potatoes but it still wouldn't be ideal.
Americans.Quote:
Originally Posted by Disco
Roast chicken with mash is a glorious meal, I just wouldn't count it as an official roast.
I love banoffee around Thanksgiving.
Sensible people have both.Quote:
Originally Posted by Disco
Root vegetable mash is the only mash allowed near a roast dinner.
Watery shite.Quote:
Originally Posted by Spikey M
Roast spuds, mashed spuds, marrowfat peas if you just have to have something green or orange. Though it's best to fill the vegetable space with more meat.
If it's watery you're making it wrong/going to shit restaurants.
Indeed.Quote:
Originally Posted by Boydy
And sausages. :cool:
That was one holdover from the northies that I still do. Never seen it before that.Quote:
Originally Posted by Baz
2 x potatoes is absolutely mega :nodd:
Eating sausages with potatoes? Or a roast in general?Quote:
Originally Posted by Giggles
Had this tonight.
http://www.bbcgoodfood.com/recipes/o...uille-sausages
Fucking spot on.
Having a few cocktail sausages with your Christmas dinner.Quote:
Originally Posted by Adamski
We don't do 'a roast' here. It's just dinner.
With bacon is a fine christmas tradition which we should roll out over the rest of the year. In fact full size sausages with an entire slice of bacon wrapped round them are fantastic with a roast.